{"id":4538,"date":"2022-10-24T00:51:58","date_gmt":"2022-10-24T00:51:58","guid":{"rendered":"https:\/\/sites2.aalto.fi\/cumulusgreen2022\/?p=4538"},"modified":"2022-10-24T00:55:31","modified_gmt":"2022-10-24T00:55:31","slug":"la-cosecha","status":"publish","type":"post","link":"https:\/\/sites2.aalto.fi\/cumulusgreen2022\/la-cosecha\/","title":{"rendered":"La Cosecha"},"content":{"rendered":"\t\t
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Honorable Mention<\/h1>\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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La Cosecha<\/h2>

Estefania Guerrero Delgadillo, Ana Palacios, Raisa Enr\u00edquez, Estefan\u00eda Guerrero, Maite Mendiz\u00e1bal<\/h6>

Instituto Tecnol\u00f3gico de Monterrey, Mexico<\/strong><\/p>\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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According to the National Council for the Evaluation of Social Policy Development (CONEVAL) in Mexico, food poverty is defined as: “the inability to obtain a market basket, even if all the available income in the household were used to buy only the goods in said bundle\u201d.<\/p>

In 2018 Caritas Monterrey Food Bank showed that the percentage of people living under this type of poverty is 25.2%. This situation was only aggravated due to the Covid-19 pandemic, however, the magnitude of the damage caused has not been accurately measured. The projects that the government of Nuevo Le\u00f3n is carrying out are of a welfare nature, which has stalled the growth of their scope.(“Pobreza alimentaria en crecimiento en Nuevo Le\u00f3n C\u00e1ritas de Monterrey”, 2018)<\/p>

The United Nations Organization establishes that for Food and Agriculture the creation of urban gardens and physical contact with them is proposed as a solution to measure global problems and in the community about obtaining our food in a tangible form. Additionally, the use of urban gardens increases the consumption of fruits and vegetables, physical activity and also becomes a source of food without pesticides and contaminants for citizens.(“Organizaci\u00f3n de las Naciones Unidas para la Alimentaci\u00f3n y la Agricultura: Huertos urbanos son ahora un derecho en la Ciudad de M\u00e9xico FAO en M\u00e9xico \u8054\u5408\u56fd\u7cae\u98df\u53ca \u519c\u4e1a\u7ec4\u7ec7”, 2017)<\/p>

This is why \u201cLa Cosecha\u201d is proposed as a prototype of orchards to be reproduced in more communities. The materials used were selected considering their economic accessibility, the necessary treatments to resist exposure to the elements, the durability of the objects created and their ability to be recycled.<\/p>

This system is composed of four stages, simulating a real ecosystem. Starting with the rainwater collecting phase, through the recreational tables and the roofs of the pergolas; a fountain keeps the water free of impurities and keeps it moving to prevent stagnation. The next stage consists of sowing the seeds and monitoring their correct germination before being transplanted to the third stage, where they are cared for to ensure optimal growth. The corresponding planters for each stage were designed to assist in the process, they have adaptable heights to meet all ages and abilities, as well as spaces to store gardening tools. The final part of the process is the harvest of the food, where people can see the result of their efforts: a sustainable food source.<\/p>

The urban garden was conceived as an adaptable system where the communities are taught through workshops about the native plants of the region, the correct seasons to plant them and the care they require. As a long-term goal, we seek that those who are the future of our communities understand the importance of the environment and the benefits of urban gardens. In the case of Mexico, being able to implement “La Cosecha” would imply a radical change in its food distribution system to move from a welfare system to a self-sustaining one.<\/p>\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

\nEstefania Guerrero Delgadillo, Ana Palacios, Raisa Enr\u00edquez, Estefan\u00eda Guerrero, Maite Mendiz\u00e1bal\n<\/div>\n
\nInstituto Tecnol\u00f3gico de Monterrey, Mexico\n<\/div>\n","protected":false},"author":2,"featured_media":4544,"comment_status":"open","ping_status":"open","sticky":false,"template":"elementor_header_footer","format":"standard","meta":[],"categories":[30],"tags":[],"yoast_head":"\nLa Cosecha - Cumulus Green 2022<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sites2.aalto.fi\/cumulusgreen2022\/la-cosecha\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"La Cosecha - Cumulus Green 2022\" \/>\n<meta property=\"og:description\" content=\"Estefania Guerrero Delgadillo, Ana Palacios, Raisa Enr\u00edquez, Estefan\u00eda Guerrero, Maite Mendiz\u00e1bal Instituto Tecnol\u00f3gico de Monterrey, Mexico\" \/>\n<meta property=\"og:url\" content=\"https:\/\/sites2.aalto.fi\/cumulusgreen2022\/la-cosecha\/\" \/>\n<meta property=\"og:site_name\" content=\"Cumulus Green 2022\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/CumulusAsso\/\" \/>\n<meta property=\"article:published_time\" content=\"2022-10-24T00:51:58+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-10-24T00:55:31+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/sites2.aalto.fi\/cumulusgreen2022\/wp-content\/uploads\/2022\/10\/CG-10224_thumbnail_lacosecha.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"400\" \/>\n\t<meta property=\"og:image:height\" content=\"400\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Karen Davison\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@CumulusAsso\" \/>\n<meta name=\"twitter:site\" content=\"@CumulusAsso\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Karen Davison\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/sites2.aalto.fi\/cumulusgreen2022\/la-cosecha\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/sites2.aalto.fi\/cumulusgreen2022\/la-cosecha\/\"},\"author\":{\"name\":\"Karen Davison\",\"@id\":\"https:\/\/sites2.aalto.fi\/cumulusgreen2022\/#\/schema\/person\/3077d43519117555aa1052ec9220557d\"},\"headline\":\"La Cosecha\",\"datePublished\":\"2022-10-24T00:51:58+00:00\",\"dateModified\":\"2022-10-24T00:55:31+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/sites2.aalto.fi\/cumulusgreen2022\/la-cosecha\/\"},\"wordCount\":516,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/sites2.aalto.fi\/cumulusgreen2022\/#organization\"},\"articleSection\":[\"honorable mention\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/sites2.aalto.fi\/cumulusgreen2022\/la-cosecha\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/sites2.aalto.fi\/cumulusgreen2022\/la-cosecha\/\",\"url\":\"https:\/\/sites2.aalto.fi\/cumulusgreen2022\/la-cosecha\/\",\"name\":\"La Cosecha - 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